Food Pathogen and Food Safety

Food Engineering And Biotechnology

The Food and beverages industry is all companies involved in processing raw food materials, packaging, and distributing them. This includes fresh, prepared foods as well as packaged foods, and alcoholic and non-alcoholic beverages. Beverage is any kind of liquid. ``Water, tea, coffee, milk, juice, beer and any kind of drinks item are listed in beverage items. The food and beverage service is part of the service-oriented hospitality sector.

• Pasteurization
• Modified atmosphere packaging
• Ultra-heat treatment, High-pressure processing
• Bioreactor design, instrumentation, control, and automation
• Fermented foods, seafood, and dairy products
• Food Intolerance and Allergies
• Genetically engineered foods
• Food production, processing, packaging, and internal control